COOKING
Professional & Designer Convection
Microwave Hood
Standard Features & Accessories
Both ovens include
• Capacity—1.1 cu. ft. (31.2 lit.)
• Low Mix Bake and High Mix Roast set-
tings offer use of convection heat to
seal and brown outside of foods while
using microwave energy to ensure the
interior is cooked
• Add-A-Minute allows you to add a
minute of extra cooking time with the
touch of one button
• Child Lock safety feature locks the
control panel to prevent unwanted
operation
o Shipped assembled to recirculate;
may also be converted to vent out
the rear or vertically
• Suitable for use over 24”W. and 30”W.
Viking surface cooking products (non-
grill)
o 29-15/16”W. x 15-1/2”H. x
15-5/16”D.
o 13” (33.0 cm) diameter turntable
• Commercial-type styling and design
• Instant sensor settings for cooking,
reheating, and popcorn
• Four convection settings use high-
speed fan that circulates air past the
heat source and around the food;
allows multiple-rack baking
o ConvecBroil
• Interior light
o ConvecRoast
• Cookbook included
o ConvecBake
o Manual convection
• Built-in exhaust system
o 300 CFM blower
Model Options
VMOR205
Professional
DMOR205
Designer
Microwave Hood
Microwave Hood
FINISH DETAILS FOR BOTH MODELS
• Stainless Steel (SS)
ORDERING INSTRUCTIONS
First specify model number, and then color code (VMOR205SS).
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
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COOKING
Professional & Designer Convection
Microwave Hood
Dimensions & Specifications
CLEARANCE DIMENSIONS
VMOR205
Professional
Microwave Hood
DMOR205
Designer
Microwave Hood
12”
(30.5 cm)
30”
(76.2 cm)
15.5”
(39.4 cm)
66”
30” min.
(76.2 cm) or more
from cooking
surface
2”
(167.6 cm) min.
(5.1 cm) min.
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
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COOKING
Professional & Designer Convection
Microwave Hood
Installation Requirements
UTILITY
REQUIREMENTS
ACCESS REQUIREMENTS
GAS
• Not applicable
VMOR205
Professional
Microwave Hood
DMOR205
Designer
Microwave Hood
ELECTRICAL
• 3.5-foot power cord
included
• 120 VAC/60 Hz
• Maximum amp
usage—
13.2 (1.6 kW)
Opening for
power cord
Ground
receptacle
PLUMBING
Not applicable
12”
(30.5 cm)
30”
(76.2 cm)
15-1/2”
(39.4 cm)
All models
Cutout width
Cutout height
Cutout depth
30” (76.2 cm) min.
15-1/2” (39.4 cm) min.
12” (30.5 cm) min.
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional & Designer Convection
Microwave Hood
Installation Notes & Accessories
✪
Replacement Air Filter
• Recommended replacement every 6 – 12 months
Model
Description
Approx. ship wt. lbs. (kg)
CFOR1
Air filter for 30”W. microwave hood
2 lbs (.91)
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete product
• Five-year limited warranty—magnetron tube
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items
*For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
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