COOKING
Professional Freestanding Gas 48”W.
Commercial Depth Open Burner Range
Standard Features & Accessories
All models include
• Right oven—convection bake/broil
o Overall capacity—4.2 cu. ft.
(24-1/8”W. x 14-1/8”H. x 21-1/4”D.)
o AHAM Standard capacity—3.8 cu. ft.
(24-1/8”W. x 14-1/8”H. x 19-1/4”D.)
o Exclusive combination of dual bake
burners and infrared broil burner, all
with automatic ignition
o AHAM Standard capacity—2.3 cu. ft.
(13-3/8”W. x 14-1/8”H. x 21-1/4”D.)
o Two heavy-duty racks/five
rack positions
• Exclusive VariSimmer™ setting for all
burners
• Removable porcelain burner bowls
• Drip tray with roller bearing glides and
two-quart drip pan
o Standard kickspace height
6GD models include
• Six 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. thermostatically controlled steel
griddle/simmer plate
6QD models include
• Six 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition
4GD models include
• Four 15,000 BTU stainless steel
burners with porcelain/cast iron caps
and automatic ignition/re-ignition
• 24”W. thermostatically controlled steel
griddle/simmer plate (separate burner/
control for the left and right side)
4GQD models include
• Four 15,000 BTU stainless steel
burners with porcelain/cast iron caps
and automatic ignition/re-ignition
• 12”W. thermostatically controlled steel
griddle/simmer plate
o Six functions—natural airflow bake,
convection bake, infrared broil,
convection infrared broil, convection
dehydrate, and convection defrost
o Three heavy-duty racks/five rack
positions
o Two lights
• Left oven—bake, with auto. ignition
o Overall capacity—2.3 cu. ft.
(13-3/8”W. x 14-1/8”H. x 21-1/4”D.)
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition1
Model Options
VGRC485-6GD*
VGRC485-6QD*
Six-Burner/Grill Range
VGRC485-4GD*
Four-Burner/
Double Griddle Range
VGRC485-4GQD*
Four-Burner/
Griddle/Grill Range
Six-Burner/Griddle Range
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports/burner
bowls, and black knobs/switches.
• White (WH)
o Finish designates door front, lower
front panel, side panels, porcelain
grate supports/burner bowls,
porcelain center worktop, and
knobs/switches.
• All finishes have stainless steel
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
handles/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
• Brass Trim Option (BR)—nameplate,
window trim, handle, drip tray pull,
knob bezels, thermal-convection switch
bezel, and grate support side trim.
Brass components have a durable
protective coating for maintenance-
free normal use.
o Has black porcelain grates and black
porcelain burner caps.
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGRC485-6GDSS). If ordering optional brass trim, specify code at end (VGRC485-6GDSSBR).
If ordering optional LP conversion, specify code at end (VGRC485-6GDSSBRLP).
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
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COOKING
Professional Freestanding Gas 48”W.
Commercial Depth Open Burner Range
Dimensions & Specifications
CLEARANCE DIMENSIONS
13” max.
(33.0 cm)
.
6” min
47-7/8”
36” min
(91.4 cm)
(15.2
.
(121.6 cm)
cm)
36”
m)
(91.4 c
18” min.
(45.7 cm)
3/8”
(0.95 cm)
Minimum clearances from adjacent
combustible construction
• Cooking surface and below, i.e.,
36” (91.4 cm)
o Sides—0”
o Rear—0” with backguard or high
shelf; 0” with island trim and non-
combustible rear wall; 6” (15.2 cm)
with island trim and combustible rear
wall.
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., above
36” (91.4 cm)
must be minimum 36” (91.4 cm) for
open top burners above cooking
surface
6” (15.2 cm) side clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter
height.
3.Within the 6” (15.2 cm) side clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
cabinet depth must be 13” (33.0 cm)
and wall cabinets within this 6” (15.2
cm) side clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.
4.Wall cabinets above the range must be
a minimum of 36” (91.4 cm) above the
range cooking surface for the full width
of the range. This minimum height
requirement does not apply if a
rangehood is installed over the
cooking surface.
• Use range only with factory supplied
legs
1.This range may be installed directly
adjacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the adjacent base cabinet
countertop. This may be accomplished
by raising the unit using the
adjustment spindles on the legs.
2.The range cannot be installed directly
adjacent to sidewalls, tall cabinets, tall
appliances, or other side vertical
surfaces above 36” (91.4 cm) high.
There must be a minimum of
o Sides—6” (15.2 cm)
o Within 6” (15.2 cm) side clearance,
wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface.
o Wall cabinets directly above product
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
COOKING
Professional Freestanding Gas 48”W.
Commercial Depth Open Burner Range
Installation Requirements
UTILITY
REQUIREMENTS
ACCESS REQUIREMENTS
GAS
• Shipped natural
gas standard;
field convert to
LP/propane with
optional
accessory kit or
order as LP by
adding LP after
color code
• Accepts standard
residential 1/2” ID
gas service line
• Gas manifold
pressure
VGRC485-6GD
Six-Burner/
Griddle Range
VGRC485-6QD
Six-Burner/
Grill Range
VGRC485-4GD
Four-Burner/
Double Griddle
Range
VGRC485-4GQD
Four-Burner/
Griddle/Grill
Range
o Natural gas 5.0”
W.C.P.
o LP/Propane
10.0” W.C.P.
ELECTRICAL
• Four-foot
(121.9 cm) cord
included with
range
3”
6”
5”
• Three-wire with
ground/three-
prong plug
120 V/60 Hz
• Maximum amp
usage—
o 6GD—16.0
o 6QD—12.4
o 4GD—19.3
o 4GQD—16.0
(7.6 cm) (15.2 cm)
(12.7 cm)
Gas
connection in
this area
Electrical
connection in
this area
12”
(30.5 cm)
11”
(27.9 cm)
PLUMBING
Not applicable
Note: Ground plug and electrical wire toward the direction of the electrical outlet.
VGRC485-6GD VGRC485-6QD VGRC485-4GD VGRC485-4GQD
Surface burner rating
Eight grated burners (each)
Six grated burners (each)
Four grated burners (each)
Two griddles (each)
One griddle
15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
18,000 BTU Nat. (5.3 kW)/
16,000 BTU LP (4.7 kW)
One grill
18,000 BTU Nat. (5.3 kW)/
16,000 BTU LP (4.7 kW)
Broil burner rating
Right oven only
18,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)
–
Bake rating
Right – two burners (each)
15,000 BTU Nat./LP (4.4 kW)
15,000 BTU Nat./LP (4.4 kW)
Left – one burner
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
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COOKING
Professional Freestanding Gas 48”W.
Commercial Depth Open Burner Range
Installation & Notes & Accessories
✪
A backguard, high-shelf, or island trim must be used for all installations.
6”H. Backguard
• Stainless Steel (SS)
• Coordinates with all finishes
Model
Description
Approx. ship wt. lbs. (kg)
R48BG6
48”W. backguard
27 (12.2)
10”H. Backguard
• Stainless Steel (SS)
• Coordinates with all finishes
Model
Description
Approx. ship wt. lbs. (kg)
R48BG10
48”W. backguard
30 (13.5)
High-shelf
• Stainless Steel (SS)
• Coordinates with all finishes
• Shelf comes attached to a 24”H. backguard
Model
Description
Approx. ship wt. lbs. (kg)
R48HS24
48”W. high-shelf
63(28)
Island Trim
• Stainless Steel (SS)
• Coordinates with all finishes
• For island/peninsula installation
• Can replace backguard if wall is non-combustible
Model
Description
Approx. ship wt. lbs. (kg)
R48TII
48”W. island trim
16 (7.2)
Countertop Side Trim
• Stainless Steel (SS)
• Coordinates with all finishes
• Installs on side of unit; overlaps countertop
• One pair of trim
Model
Description
Approx. ship wt. lbs. (kg)
R27CST
27”D. side trim
2 (0.9)
Curb Base Front
Custom Curb Base Front
• Stainless Steel
• Remove stainless steel front and recycle
• Attach locally supplied trim
• Conceals range legs
• Coordinates with all finishes
• Front only
• Conceals range legs
• Completely assembled
• Completely assembled
• Provides drop-in range look
• Easily clips onto range legs after range is installed
Model
Description
Approx. ship wt. lbs. (kg)
RS48CBF
48”W. curb base front
11 (5.0)
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
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COOKING
Professional Freestanding Gas 48”W.
Commercial Depth Open Burner Range
Installation & Notes & Accessories
✪
Caster Kit
• Stainless Steel (SS)
• For VGRC ranges with 6” to 8”H. legs only
• Agency certified for residential installation
• Includes four locking casters and one gas line quick connect/disconnect kit (flexible hose, restraining cable, fittings, and hardware)
Model
Description
Approx. ship wt. lbs. (kg)
CKR
Caster kit
21 (9.5)
LP/Propane Conversion Kit
• Allows for field conversion of range from natural gas to LP
Model
Description
Approx. ship wt. lbs. (kg)
LPKRR
Natural to LP/propane conversion kit
2 (0.9)
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete product
• Ten-year limited warranty—porcelain oven and porcelain inner door panel
• Five-year limited warranty—surface burners, griddle burners, grill burners, and oven burner
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items
* For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.
PLANNING AND DESIGN GUIDE
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
V I K I N G R A N G E . C O M
•
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